A Fantastic Gluten & Milk Free Pancake Day!

I love Pancake Day! A lovely friend popped over today and handed me a recipe for some gluten free pancakes. I didn't bother with weights, but I had all the ingredients and my very good (alright, overly keen) eye and piled up the plate!

Hubby went for good old chocolate spread, Midge had already eaten some at Grandmas house so decided against another round, while Little A went for a sprinkle of sugar on both of his. I however, went for banana and vanilla flavoured soya custard. It was So. Good!

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It's little mans birthday on Thursday and we usually do birthday pancakes for breakfast but since we are having a nice breakfast out, I think I will have them for birthday dinner instead! It has the positive of also being something A is definitely going to eat and they're very filling (especially so if you're a massive pig like me who had 4!!)

Happy Pancake Day Everyone!

Cupcake (Pancake?) Mumma

Gluten Free Pea & Herb Pancakes with Poached Egg ~ #ShortcutEggsperts

Ingredients

3 Eggs

Bowl of cooked peas

2tbps Doves Farm Plain Flour

2tbsp soya milk

1tbsp mixed herbs

1tbsp melted butter

Salt and pepper to season

Extras!

A handful of green beans

1/2 a lemon

• Blend the cooked peas in a bowl 
• Add flour, melted butter, seasoning, mixed herbs and soya milk
• Add 2 eggs and blend together until all ingredients are well mixed
• Fry 2-3 tbsp of mixture in a pan with some butter (for small pancakes- I use a mini frying pan!)
• Whilst your pancakes are cooking, microwave some green beans for 3 minutes and make sure you have water boiling for your egg
• Cook pancakes on both sides and place onto a warm dish.
• Poach your egg (for the perfect poached egg, leave in salted water for 3-4 minutes)
• Add your poached egg to your pancakes, add a squeeze of lemon to your green beans and season if desired.

A really easy, simple and delicious dish. Gluten and dairy free too!

“This post is an entry for the #ShortcutEggsperts Linky Challenge sponsored by British Lion Eggs. Learn more and find recipes at www.eggrecipes.co.uk”

Gluten Free Pancakes!

If you're sick of Pancake Day posts, Facebook updates and Tweets then look away now because I am about to give you the delicious insight into the baking that Little Miss and I did tonight. Little Man has been poorly since last night picking up and going more downhill since lunchtime but that didn't stop me Oh no. Little Miss on her stool (making way too much mess), Little Man on my hip while I toss pancakes Super Mum? Nah, more like normal Mum!

We have all our ingredients ready to go!

'Mum, I do this egg you do that one'

My little chef!

Adding Mummy's' flour so she doesn't have to miss out on this yummy day

Having a good mix

Mummy's time to shine!

2 each *big smiles*

She does approve :)

   So there you have it, a nice evening spent cooking and eating pancakes much like many up and down the country. I think that tops a good first day back at school off nicely, don't you?

Cupcake Mumma